Wednesday, 22 February 2017

Hong Kong menu specials: Chinese dishes with Bordeaux and hotpot with an Italian twist

Philippe Leveille, chef of the Michelin two-star Miramonti L’Altro in Concesio, Italy, is cooking at L’Altro restaurant in Central until March 1. Leveille’s special spring menu is available as a four-, five- and six-course set meal (all served with a cheese platter) for HK$880, HK$1,080 and HK$1,...

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