You can probably tell by the subtitle of the book, from my auntie Albertina, that Traditional Macanese Recipes is a personal volume by a well-bred lady and not by a bearded hipster chef who overuses swear words. The author, whose full name is Cintia de Carvalho Conceição do Serro, was born in M...
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Wednesday, 22 February 2017
Traditional Macanese Recipes, with a soupçon of history
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